Author archives: Lisa Scheepers

Beef Bourguignon, Cauliflower Rice & Seasonal Veg

Traditional beef bourguignon served with steamed carrot and tenderstem. For a lower carbohydrate alternative, we’ve swapped regular rice for cauliflower rice. Cruciferous veg like cauliflower provides us with a great source of fibre and contains essential vitamins and minerals to support optimal health, including vitamin C, vitamin K, folate and choline. Ingredients Makes 2 portions 400g […]

Pea, Mint and Feta Frittata Recipe

Spring is officially here after what seems like a long, long winter and the sunny vibes are strong. We’re focusing on fresh, seasonal dishes to keep that lightness to our lives. This frittata contains handfuls of goodness from all the veggies plus a punch of protein from the eggs and fat from the feta for […]

4 Reasons We All Need to Eat More Fibre

When we think about healthy food, we think of all the components our body needs to function, like protein, carbohydrates, vitamins, minerals and other nutrients. Fibre isn’t really considered a nutrient as it passes through the body without being absorbed. So why is fibre so important then? What is fibre? Dietary fibre can be found […]

Kale My Vibe Juice Recipe

Kale is one of the most nutrient-dense foods available to us and is versatile too! Did you know per calorie, kale has more iron than red meat and more calcium than milk? Swap out your regular leafy salad and enjoy this fresh zingy juice.