World Vegan Day: Pumpkin and Coconut Soup Recipe
This World Vegan Day, enjoy a cosy pumpkin-inspired recipe that’s both flavourful and waste-free—ideal for using up leftover pumpkins in a hearty, plant-based dish everyone will love!
This World Vegan Day, enjoy a cosy pumpkin-inspired recipe that’s both flavourful and waste-free—ideal for using up leftover pumpkins in a hearty, plant-based dish everyone will love!
If you’re a well-seasoned Veganuary-er, you’ll know the lay of the land already, but if Veganuary is unchartered territory for you, we’ve pulled together our top tips from our Nutritionists who have undertaken Veganuary before, that will help you navigate the month that lies ahead.