(Serves 4) The Pancakes Ingredients: 250g gluten free flour 4 bananas (peeled) 20g honey 2 tsp baking powder 40g chocolate whey protein 4 whole eggs 15 g cacao powder Method: Separate the eggs, place the egg yolks in a bowl and add the honey. Place the bananas into a blender and blend until smooth. Add […]
What could be better than spending Valentines Day in the kitchen, baking these delicious, drool worthy Brookies?
These Ferrero Rocher balls are the perfect accompaniment to a cuppa, and you can whip them up in no time! INGREDIENTS – 187g dark chocolate drops – 175g coconut milk – 75g maple syrup – 6g instant coffee (ground) – 225g hazelnut butter – 75g vanilla protein – 75g gluten free filo pastry (fine sheets […]
When you picture a typical vegan diet, you probably think of salads and green smoothies. Vegan diets are thought of as being healthy as they promote the consumption of a diverse variety of fruits and veggies. Therefore, choosing vegan snacks as a healthier option than the regular alternatives is the way forward, right? Unfortunately, (and […]